28 June 2016
Ice cream  cone cupcakes

Ice cream cone cupcakes


Every so often, I like to do something for the kids. These are so easy to do and you can even let your kids have some fun with icing them. You will...
21 June 2016
Butter Cream Icing

Butter Cream Icing


Everyone loves butter cream icing, but not a lot of persons actually know how to make it well. Today is your lucky day. I’m going to tell you e...
14 June 2016
Chicken and Garlic Mushroom Cream Sauce

Chicken and Garlic Mushroom Cream Sauce


Just another way to enjoy such a versatile meat. You will need: 4 boneless skinless chicken breasts or thighs (seasoned) Salt and Pepper 1 cup chi...
07 June 2016
Grilled  Pineapple Teriyaki Pork Chops

Grilled Pineapple Teriyaki Pork Chops


You will need: 1/3 cup orange juice 2 tbsp less-sodium soy sauce 1 tbsp rice/apple cider vinegar 1 tbsp brown sugar 1/2 tsp ground ginger 1/2 tsp ...
31 May 2016
Butternut Squash Soup with Garlic Croutons

Butternut Squash Soup with Garlic Croutons


I am not a pumpkin or squash lover, so I never tried this recipe until I attended a function recently and it was placed in front of me. And it was A...
24 May 2016
Cinnamon  Sugar  Pull-apart Bread

Cinnamon Sugar Pull-apart Bread


I came upon this recipe over the weekend in the need for something nice to eat, and it did not disappoint. It’s so moist and fun to eat. I stro...
10 May 2016
Baked Vegetable Egg Rolls

Baked Vegetable Egg Rolls


I absolutely love a good egg roll. It can be a great snack, or have a few and make it a meal. You will need: 1 tsp olive oil 2 cups cabbage, choppe...
26 April 2016
Beat the heat drinks

Beat the heat drinks


Once again the heat is upon us, so it’s all about the cool downs. Here are two quick and easy drinks to beat the heat. Lemon Pie Milkshake Yo...
19 April 2016
Pork Chow Mein

Pork Chow Mein


Change up your regular chow mein with some pork and enjoy. You will need: 2 packages Chow Mein Noodles 2 tbsp oil   Pork Marinade: 1/2 to 1l...
12 April 2016
Kitchen Conversions

Kitchen Conversions


How many times have we been in the situation where a recipe calls for a certain measurement, but we do not know its conversion.Sometimes it’s due...